ร้านอาหาร
Quán Bánh Cuốn Tiến Hưng
คนท้องถิ่น 10 คนแนะนำ,
เคล็ดลับจากคนในท้องที่
Khanh
October 11, 2019
Bánh cuốn is a rice noodle roll made from a thin, wide sheet of steamed fermented rice batter filled with seasoned ground pork and minced wood ear mushroom. These savoury rolls are usually served with chả lụa (vietnamese pork sausage). If you're only familiar with dishes like noodles or rice, eating banh cuon is a whole new experience with its delightful taste and smell. And this small yet long-established restaurant truly does the dish justice!
Bánh cuốn is a rice noodle roll made from a thin, wide sheet of steamed fermented rice batter filled with seasoned ground pork and minced wood ear mushroom. These savoury rolls are usually served with chả lụa (vietnamese pork sausage). If you're only familiar with dishes like noodles or rice, eating…
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คนท้องถิ่นยังแนะนำ
- คนท้องถิ่น 7 คนแนะนำ
สถานที่
190 Đ. Trần Phú
Đà Nẵng