คนท้องถิ่น 173 คนแนะนำ ·
This is a historic and massive cemetery. Go for the amazing trees and the sculptures of grief around every bend. There are scheduled tours, but also it is beautiful as a walk on your own.
Beautiful grounds and architecture, full of history! Lots of tours and special events.
Founded in 1838 as a rural cemetery in Greenwood Heights, this site was inspired by the Pére Lachaise Cemetery in Paris and Mount Auburn Cemetery in Cambridge, Massachusetts. Having vied with Niagara Falls as New York State’s greatest tourist attraction, it gained landmark status in 1966. Filled…
Yes, you need to visit a cemetery. This 478-acre National Historical Landmark nestled between Prospect and Sunset Parks was founded in 1838 and is New York City's answer to Paris' Père Lachaise. Legends such as Jean-Michel Basquiat, Leonard Bernstein, Horace Greeley and William "Boss" Tweed are…
Historic Beautiful place. Take a tranquil walk. See the koi pond. Go birding or learn about bee keeping. Art, Music and historic events and tours.
“Best donut holes ever. Good selection of breads and baked goods. Also have lunch items for take out and coffee.”
- คนท้องถิ่น 26 คนแนะนำ
“Home to many cultures. Come around to Sunset Park to see the sunset and movie nights sometimes!”
- คนท้องถิ่น 35 คนแนะนำ
“Nice little hang out spot for beer, burgers, Bocce games , bean bag toss etc. ”
- คนท้องถิ่น 58 คนแนะนำ
“French Mexican fusion this place is amazing. Do not miss the steak frites! ”
- คนท้องถิ่น 15 คนแนะนำ
“The main attraction at this Eastern European restaurant in South Slope is the deep fried original burger: a juicy patty plus funky Allgauer Emmentaller cheese, mustard, and a seasonal pickled veggie gets swaddled in dough. The whole thing is dunked in the fryer, accompanied by steak-cut fries or salad. (Dip into sweet beet ketchup, too.) The burger is certainly a filling solo act, but for a gut-busting experience, add on a half order of Halusky, hand-cut potato noodles with Bryndza cheese and bacon morsels. The whole menu goes heavy on meat and potato variations, like Hungarian beef goulash, apple-raisin latkes, and turnip and squash-stuffed pierogis. It also offers an extensive range of ciders and beers.”
- คนท้องถิ่น 34 คนแนะนำ